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Tue, 05 Apr 2011 05:20:34 by admin, 365690 views

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  • This is the perfect place to train, nice people, a lot of help by the host they answered my questions. This is the friendliest place I have ever been.
    Christian, Enology Trainee from Germany
  • We are at home now, with our families! I'm so happy!!! I was awfully homesick you know. :) But we loved that year in America it was beautiful and exciting, we've been to lots of places and we have a lots of friend there. :) I want to say thank you for helping us from the beginnings: to get there, live there, work there.
    Dorka- Hungary 2011
  • I had an opportunity to learn many things, improve my English and develop my skills in the agronomy field.
    Marcella, Horticulture Trainee from Brazil
  • I was very impressed when I came in the United States. I got many friends from Brazil, Thailand and Bulgaria. I'm most impressed relations by the team to their work and devotion Americans. So all the 5 months that I spent in the U.S. I tried to make largest contribution to the common case, namely the growing flowers. My efforts were appreciated by the leadership of the farm, including my host. When I was in the U.S. I have visited many interesting places, most of all I remembered the city of Chicago. I was shocked to the depths of the soul.
    Oleksandr, Horticulture trainee from Ukraine
  • The logistics of getting screened and qualified interns from overseas to us, with a work visa in hand, and ready to work through the season is completely facilitated through CAEP making our effort minimal. With Skype we are able to even have a face to face interview prior to accepting the applicant. We couldn't be happier with the results we get in Interns of the highest caliber with most of the effort handled by CAEP.
    David, Enology Host